Tenko Ramen

Monday - Thursday 11am - 9:00pm
Friday 11am - 10:00pm
Saturday 10am - 10:00pm
Sunday 10am - 9:00pm

The menu at Tenko Ramen is focused on ramen and a handful of small Japanese accompaniments, but it doesn’t stop there. Diners can look forward to dishes such as a spicy miso tantan-men and chicken fajita karaage with yuzu sweet and sour sauce. The restaurant is local chef Quealy Watson’s first fast casual concept debut after working as the executive chef at Hot Joy, and serving as the original chef of The Monterey. His partner, Jennifer Dobbertin has over a decade of experience in hospitality services, and has been a small business owner in San Antonio where she gained deep knowledge both in the kitchen and front of house.

Visit our websiteor find us on social media